Coconut Banana Pancakes Recipe - Fluffy and Delicious
Coconut Banana Pancakes — a american recipe (pancake) with 8 ingredients. Source: edamam.com.
30
Total Time (min)
6
servings
215
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup all-purpose flour
- 1 tbsp baking powder
- 1 tbsp sugar
- 1 cup coconut milk (can substitute with almond milk)
- 1 large ripe banana (mashed)
- 1 egg
- 1 cup shredded coconut (unsweetened preferred)
- 2 tbsp butter (melted, for cooking)
Instructions
6 steps
Mix Dry Ingredients
In a bowl, whisk together flour, baking powder, and sugar.
Sifting the flour can make pancakes fluffier.Combine Wet Ingredients
In another bowl, mix coconut milk, mashed banana, and egg until smooth.
Make sure the banana is ripe for the best flavor.Combine Mixtures
Pour the wet mixture into the dry ingredients and stir until just combined.
Do not over-mix; some lumps are okay.Add Coconut
Fold in shredded coconut gently to avoid breaking the batter.
Use unsweetened coconut for a healthier option.Cook Pancakes
Heat a non-stick skillet over medium heat and add melted butter. Pour 1/4 cup of batter for each pancake.
Cook until bubbles form on the surface, then flip.Serve
Serve warm with maple syrup, additional banana slices, or toasted coconut.
These pancakes are best enjoyed fresh.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Coconut Banana Pancakes Recipe - Fluffy and Delicious is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but it may change the texture and flavor slightly.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
