Delicious Compound Butter Recipe for Flavorful Dishes

Compound Butter — a american recipe (condiments and sauces) with 6 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

130

Total Time (min)

4

servings

208

Calories/serving

Medium

Difficulty

Delicious Compound Butter Recipe for Flavorful Dishes

Ingredients

Servings:
4
  • 1 cup unsalted butter (Softened at room temperature)
  • 2 tablespoons fresh herbs (like parsley or chives) (Finely chopped)
  • 1 clove garlic (Minced)
  • 1 teaspoon lemon zest
  • 1 teaspoon salt (Adjust to taste)
  • 1 teaspoon black pepper (Freshly ground)

Instructions

5 steps

  1. Prepare the Butter

    In a medium bowl, add the softened butter.

    Make sure the butter is at room temperature for easy mixing.
  2. Mix Ingredients

    Add the fresh herbs, minced garlic, lemon zest, salt, and black pepper to the bowl.

    Feel free to customize with your favorite herbs.
  3. Combine Thoroughly

    Using a fork or spatula, mix all the ingredients until well combined.

    Taste and adjust seasoning if necessary.
  4. Shape the Butter

    Place the butter mixture onto a piece of parchment paper.

    Roll it into a log shape for easy slicing later.
  5. Chill

    Refrigerate the butter for at least 1 hour or until firm.

    You can also freeze it for longer storage.

💡 Tips & Tricks

Health: Sugar-Conscious, Low Potassium, Kidney-Friendly, Keto-Friendly, Vegetarian, Pescatarian. Diet: Low-Carb, Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Compound Butter Recipe for Flavorful Dishes is a beloved dish from American cuisine. With a total preparation time of about 130 minutes, it is a rewarding project for when you have extra time in the kitchen.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but reduce the added salt to avoid over-seasoning.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories100kcal
Total Fat11gg
Sodium200mgmg
Total Carbohydrates0gg
Dietary Fiber0gg
Total Sugars0gg
Protein1gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican