Crispy Baked Potato Chips Recipe - Easy & Delicious
Baked Potato Chips — a french recipe (starter) with 3 ingredients. Source: edamam.com.
40
Total Time (min)
4
servings
156
Calories/serving
Medium
Difficulty

Ingredients
- 3 large potatoes (Russet or Yukon Gold work best)
- 2 tablespoons olive oil (For a healthier option)
- 1 teaspoon salt (Adjust to taste)
Instructions
5 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Make sure the oven is fully preheated for even cooking.Prepare the Potatoes
Wash and slice the potatoes thinly using a mandoline or a sharp knife.
Aim for about 1/8-inch thickness for crispiness.Coat with Oil
In a large bowl, toss the potato slices with olive oil and salt until evenly coated.
Ensure all slices are coated for uniform baking.Arrange on Baking Sheet
Spread the potato slices in a single layer on a baking sheet lined with parchment paper.
Avoid overlapping to ensure they bake evenly.Bake the Chips
Bake in the preheated oven for 15-20 minutes or until golden brown and crisp.
Keep an eye on them to prevent burning.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Crispy Baked Potato Chips Recipe - Easy & Delicious is a beloved dish from French cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 3 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, sweet potatoes can be used for a different flavor and sweetness.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




