Crispy Baked Sweet Potato Fries Recipe

Crispy Baked Sweet Potato Fries — a french recipe (starter) with 6 ingredients. Source: edamam.com.

Medium
Updated March 17, 2026

45

Total Time (min)

1

servings

270

Calories/serving

Medium

Difficulty

Crispy Baked Sweet Potato Fries Recipe

Ingredients

Servings:
1
  • 2 medium sweet potatoes (peeled and cut into fries)
  • 2 tablespoons olive oil (for tossing)
  • 1 teaspoon paprika (for seasoning)
  • 1 teaspoon garlic powder (for flavor)
  • 1 teaspoon salt (to taste)
  • 1 teaspoon black pepper (for seasoning)

Instructions

6 steps

  1. Preheat the Oven

    Preheat your oven to 425°F (220°C).

    Make sure the oven is fully preheated for optimal crispiness.
  2. Prepare Sweet Potatoes

    Peel and cut sweet potatoes into evenly sized fries.

    Try to keep them uniform for even cooking.
  3. Toss with Oil and Spices

    In a large bowl, combine sweet potato fries with olive oil, paprika, garlic powder, salt, and pepper.

    Ensure all fries are well coated for maximum flavor.
  4. Arrange on Baking Sheet

    Spread the fries in a single layer on a baking sheet lined with parchment paper.

    Avoid overcrowding to allow for even baking.
  5. Bake the Fries

    Bake in the preheated oven for 25-30 minutes, flipping halfway through.

    Watch closely for that golden-brown color.
  6. Serve and Enjoy

    Remove from the oven, let cool slightly, and serve warm.

    Pair with your favorite dipping sauce.

💡 Tips & Tricks

Health: Vegan, Vegetarian, Pescatarian, Mediterranean, DASH, Dairy-Free

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your french meal with these perfect pairings:

🍽️Crusty baguette
🍽️Green salad with vinaigrette
🍽️Sautéed mushrooms

About This Dish

Crispy Baked Sweet Potato Fries Recipe is a beloved dish from French cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.

French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.

This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, regular potatoes or even carrots can be used for fries.

Rate This Recipe

How was this recipe?

Share This Recipe

Nutrition Facts

1 serving(s) per recipe

Serving size1 serving
Calories180kcal
Total Fat6gg
Sodium350mgmg
Total Carbohydrates34gg
Dietary Fiber5gg
Total Sugars6gg
Protein2gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineFrench