Crunchy Pea Salad Recipe - Fresh and Flavorful
Crunchy Pea Salad — a american recipe (salad) with 7 ingredients. Source: edamam.com.
70
Total Time (min)
6
servings
426
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup fresh peas (can be frozen, thawed)
- 1 cup chopped celery
- 1 cup chopped bell pepper (any color)
- 1 cup red onion (finely chopped)
- 1 cup mayonnaise (or Greek yogurt for lighter option)
- 1 tbsp apple cider vinegar
- 1 tsp salt (to taste)
Instructions
5 steps
Prepare Vegetables
Wash and chop all fresh vegetables including celery, bell pepper, and red onion.
Use fresh ingredients for the best flavor.Mix Peas
In a large bowl, combine the fresh or thawed peas with the chopped vegetables.
If using frozen peas, ensure they are fully thawed.Add Dressing
In a separate bowl, mix together mayonnaise, apple cider vinegar, and salt.
Adjust the amount of mayonnaise to your preference for creaminess.Combine Ingredients
Pour the dressing over the pea mixture and stir until well combined.
Taste and adjust seasoning if necessary.Chill and Serve
Refrigerate the salad for at least 30 minutes before serving to allow flavors to meld.
Serve chilled for a refreshing taste.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Crunchy Pea Salad Recipe - Fresh and Flavorful is a beloved dish from American cuisine. With a total preparation time of about 70 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, frozen peas can be used; just ensure they are thawed before mixing.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
