Doves Farm Recipe - Delicious American Main Course
Doves Farm — a american recipe (main course) with 10 ingredients. Source: edamam.com.
45
Total Time (min)
4
servings
1094
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup all-purpose flour
- 1 cup cornmeal
- 1 tsp baking powder
- 1 tsp salt
- 1 cup sugar
- 1 cup milk
- 2 large eggs
- 1 cup unsalted butter, melted
- 1 cup cheddar cheese, shredded
- 1 cup green onions, chopped
Instructions
8 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Make sure your oven is fully preheated to ensure even baking.Mix Dry Ingredients
In a large bowl, combine the flour, cornmeal, baking powder, salt, and sugar.
Whisk the dry ingredients well to avoid lumps.Combine Wet Ingredients
In another bowl, whisk together the milk, eggs, and melted butter.
Make sure the melted butter is not too hot to avoid cooking the eggs.Combine Mixtures
Pour the wet ingredients into the dry ingredients and mix until just combined.
Do not overmix; a few lumps are okay.Add Cheese and Onions
Fold in the shredded cheddar cheese and chopped green onions.
Reserve some cheese for topping if desired.Prepare the Baking Dish
Grease a baking dish or line it with parchment paper.
This will help prevent sticking.Bake the Dish
Pour the batter into the prepared dish and bake for 20-25 minutes.
Check for doneness by inserting a toothpick in the center; it should come out clean.Cool and Serve
Let the dish cool for a few minutes before slicing and serving.
Garnish with extra green onions if desired.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Doves Farm Recipe - Delicious American Main Course is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use whole wheat flour for a healthier option, but it may alter the texture.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
