Dukkah Recipe - A Flavorful Nut and Spice Blend
Dukkah — a american recipe (main course) with 6 ingredients. Source: edamam.com.
35
Total Time (min)
2
servings
544
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup hazelnuts (toasted)
- 1 cup sesame seeds (lightly toasted)
- 2 tablespoons coriander seeds (ground)
- 2 tablespoons cumin seeds (ground)
- 1 teaspoon salt
- 1 teaspoon black pepper (freshly ground)
Instructions
5 steps
Toast the Nuts and Seeds
In a dry skillet, toast the hazelnuts and sesame seeds over medium heat until golden brown, about 5-7 minutes.
Stir frequently to avoid burning.Grind the Mixture
Remove the nuts and seeds from the skillet and let them cool slightly. Then, use a food processor to grind them coarsely.
Do not over-process; you want a chunky texture.Add Spices
Add the ground coriander, cumin, salt, and black pepper to the mixture in the food processor.
Pulse a few times to combine evenly.Store the Dukkah
Transfer the dukkah to an airtight container and store in a cool, dry place.
It can last for several weeks.Serve
Serve dukkah with olive oil and bread for dipping, or use as a seasoning for meats and vegetables.
Pair it with fresh veggies for a healthy snack.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Dukkah Recipe - A Flavorful Nut and Spice Blend is a beloved dish from American cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with almonds or pistachios for a different flavor.
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Nutrition Facts
2 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
