Delicious Garlic Brown Sugar Chicken Recipe

Garlic Brown Sugar Chicken — a french recipe (main course) with 4 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

35

Total Time (min)

4

servings

426

Calories/serving

Medium

Difficulty

Delicious Garlic Brown Sugar Chicken Recipe

Ingredients

Servings:
4
  • 4 pieces chicken breasts
  • 1 cup brown sugar
  • 1 tablespoon minced garlic
  • 2 tablespoons soy sauce

Instructions

5 steps

  1. Preheat the Oven

    Preheat your oven to 375°F (190°C).

    Make sure the oven is fully heated before placing the chicken inside.
  2. Prepare the Marinade

    In a bowl, combine brown sugar, minced garlic, and soy sauce to create the marinade.

    Stir until the sugar is dissolved.
  3. Marinate the Chicken

    Place the chicken breasts in a baking dish and pour the marinade over them.

    For best results, marinate for at least 30 minutes.
  4. Bake the Chicken

    Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.

    Use a meat thermometer to check for an internal temperature of 165°F (75°C).
  5. Serve and Enjoy

    Remove the chicken from the oven and let it rest for a few minutes before serving.

    Pair with steamed vegetables or rice for a complete meal.

💡 Tips & Tricks

Health: Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free. Diet: High-Protein, Low-Carb, Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your french meal with these perfect pairings:

🍽️Crusty baguette
🍽️Green salad with vinaigrette
🍽️Sautéed mushrooms

About This Dish

Delicious Garlic Brown Sugar Chicken Recipe is a beloved dish from French cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.

French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.

This recipe is rated medium difficulty and uses 4 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, chicken thighs can be used for a juicier result.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories320kcal
Total Fat5gg
Sodium500mgmg
Total Carbohydrates35gg
Dietary Fiber0gg
Total Sugars30gg
Protein28gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineFrench