Delicious Ginger Cranberry Sauce Recipe for Thanksgiving
Ginger Cranberry Sauce — a american recipe (condiments and sauces) with 4 ingredients. Source: edamam.com.
25
Total Time (min)
4
servings
175
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups fresh cranberries
- 1 cup sugar
- 1 tablespoon grated fresh ginger
- 1 cup water
Instructions
5 steps
Combine Ingredients
In a medium saucepan, combine fresh cranberries, sugar, grated ginger, and water.
Make sure to rinse the cranberries before use.Cook the Mixture
Bring the mixture to a boil over medium heat, stirring occasionally.
Watch for the cranberries to start popping.Simmer
Reduce heat and let it simmer for about 10-15 minutes until the cranberries burst and the sauce thickens.
You can mash some cranberries for a smoother texture.Cool Down
Remove from heat and let the sauce cool at room temperature.
The sauce will thicken more as it cools.Serve
Transfer the sauce to a serving dish and serve chilled or at room temperature.
This sauce pairs well with turkey and ham.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Ginger Cranberry Sauce Recipe for Thanksgiving is a beloved dish from American cuisine. With a total preparation time of about 25 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 4 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, frozen cranberries can be used, but do not thaw them before cooking.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
