Soft and Chewy Ginger Molasses Cookies Recipe
Soft And Chewy Ginger Molasses Cookies — a american recipe (biscuits and cookies) with 11 ingredients. Source: edamam.com.
45
Total Time (min)
30
servings
204
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup unsalted butter (softened)
- 1 cup brown sugar (packed)
- 1 cup granulated sugar
- 1 cup unsulfured molasses
- 1 large egg
- 2 cups all-purpose flour
- 2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- 1 teaspoon ground cloves
- 1 teaspoon baking soda
- 1 teaspoon salt
Instructions
7 steps
Preheat the oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Mix wet ingredients
In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. Beat in the molasses and egg.
Mix until the mixture is light and fluffy.Combine dry ingredients
In another bowl, whisk together the flour, ginger, cinnamon, cloves, baking soda, and salt.
Make sure there are no lumps in the flour.Blend mixtures
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Do not overmix to keep cookies soft.Shape the cookies
Scoop tablespoon-sized amounts of dough and roll them into balls. Roll the balls in granulated sugar if desired.
Make sure to space them out on the baking sheet.Bake
Place the cookie dough balls on a baking sheet and bake for 8-10 minutes or until the edges are set.
Cookies will continue to firm up as they cool.Cool and serve
Remove from the oven and let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Enjoy your cookies with a glass of milk!
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Soft and Chewy Ginger Molasses Cookies Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Store in an airtight container at room temperature for up to one week.
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Nutrition Facts
30 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
