Delicious Ginger Peach Muffins Recipe - Perfect for Breakfast
Ginger Peach Muffins — a american recipe (biscuits and cookies) with 12 ingredients. Source: edamam.com.
45
Total Time (min)
12
servings
166
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups all-purpose flour
- 1 cup fresh peaches, diced (can substitute with canned peaches)
- 1 cup granulated sugar
- 1 cup buttermilk (or milk with vinegar)
- 1 cup unsalted butter, melted
- 2 large eggs
- 1 tablespoon fresh ginger, grated
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1 cup chopped walnuts or pecans (optional for topping)
Instructions
7 steps
Preheat the Oven
Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners.
Make sure your oven is fully preheated for even baking.Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
Sifting the flour can help avoid lumps.Combine Wet Ingredients
In another bowl, beat the eggs. Then add buttermilk, melted butter, and grated ginger, mixing well.
Let the melted butter cool slightly before mixing.Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the diced peaches.
Do not overmix; a few lumps are okay.Fill Muffin Tin
Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
Sprinkle chopped nuts on top if desired.Bake
Bake in the preheated oven for 20-25 minutes or until a toothpick inserted comes out clean.
Keep an eye on them to ensure they don’t overbake.Cool and Serve
Let the muffins cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.
Enjoy warm or at room temperature.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Ginger Peach Muffins Recipe - Perfect for Breakfast is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, just ensure they are thawed and drained before using.
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Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
