Ingredients
- 4 medium ripe pears (peeled, cored, and sliced)
- 1 tablespoon fresh ginger (grated)
- 1 tablespoon lemon juice (freshly squeezed)
- 1 cup oats (old-fashioned)
- 1 cup brown sugar (packed)
- 1 cup all-purpose flour
- 1 teaspoon cinnamon (ground)
- 1 teaspoon nutmeg (ground)
- 1 cup unsalted butter (melted)
- 1 teaspoon salt
- 1 cup vanilla ice cream (for serving)
Instructions
7 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Prepare the Pears
In a large bowl, toss the sliced pears with grated ginger and lemon juice.
Let the mixture sit for about 10 minutes to enhance flavors.Make the Topping
In a separate bowl, combine oats, brown sugar, flour, cinnamon, nutmeg, and salt. Mix well.
Use a fork to break up any clumps in the brown sugar.Add Butter
Pour melted butter into the dry mixture and stir until crumbly.
Do not overmix; you want a crumbly texture.Assemble the Crisp
Spread the pear mixture in a baking dish and top with the oat mixture.
Make sure to cover the pears evenly.Bake
Bake in the preheated oven for 30-35 minutes, or until the topping is golden brown.
Check halfway through to avoid burning.Serve
Let cool slightly before serving with vanilla ice cream.
Serve warm for the best experience.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Ginger Pear Crisp Recipe for Dessert Lovers is a beloved dish from American cuisine. With a total preparation time of about 50 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute apples or berries for pears.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
