Gluten Free Peanut Butter Cookies Recipe - Easy & Delicious
Gluten Free Peanut Butter Cookies — a american recipe (biscuits and cookies) with 6 ingredients. Source: edamam.com.
30
Total Time (min)
8
servings
301
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup peanut butter (Smooth or crunchy, your preference)
- 1 cup brown sugar (Packed tightly)
- 1 large egg (Room temperature)
- 1 teaspoon vanilla extract (Pure vanilla extract preferred)
- 1 teaspoon baking soda (For leavening)
- 1 teaspoon salt (Enhances flavor)
Instructions
6 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Mix Ingredients
In a mixing bowl, combine peanut butter, brown sugar, egg, vanilla extract, baking soda, and salt.
Mix until well combined and smooth.Scoop the Dough
Scoop tablespoon-sized portions of dough and place them on a baking sheet lined with parchment paper.
Leave space between each cookie as they will spread.Flatten Cookies
Using a fork, gently press down on each cookie to flatten them slightly.
Create a crisscross pattern for a classic look.Bake
Bake in the preheated oven for 10-12 minutes or until edges are golden.
Do not overbake; cookies will continue to firm up as they cool.Cool Down
Remove cookies from the oven and allow to cool on the baking sheet for 5 minutes before transferring to a wire rack.
This helps them set and prevents breaking.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Gluten Free Peanut Butter Cookies Recipe - Easy & Delicious is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, natural peanut butter works well, just ensure it’s not overly runny.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
