Delicious Green Beans With Bacon And Onion Recipe
Green Beans With Bacon And Onion — a french recipe (main course) with 6 ingredients. Source: edamam.com.
25
Total Time (min)
4
servings
164
Calories/serving
Medium
Difficulty
Ingredients
- 1 pound fresh green beans (trimmed)
- 4 slices bacon (cut into small pieces)
- 1 medium onion (finely chopped)
- 3 tablespoons olive oil (for sautéing)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
Instructions
5 steps
Cook the Bacon
In a large skillet, cook the bacon over medium heat until crispy.
Make sure to drain excess fat for a healthier dish.Sauté the Onion
Add the chopped onion to the skillet and sauté until translucent.
Stir frequently to prevent burning.Add Green Beans
Stir in the green beans and cook for about 5 minutes.
Cover the skillet to steam the beans slightly.Season the Dish
Season with salt and black pepper to taste.
Adjust seasoning according to your preference.Serve Warm
Remove from heat and serve warm as a side dish.
Garnish with extra bacon pieces if desired.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Green Beans With Bacon And Onion Recipe is a beloved dish from French cuisine. With a total preparation time of about 25 minutes, it's a quick and easy option for any day of the week.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but adjust the cooking time as they may cook faster.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
