Delicious Ham Glaze Recipe for Perfect Holiday Ham
Ham Glaze — a american recipe (condiments and sauces) with 6 ingredients. Source: edamam.com.
40
Total Time (min)
10
servings
85
Calories/serving
Medium
Difficulty

Ingredients
- 1 cup brown sugar
- 1 cup honey
- 1 cup apple cider vinegar
- 2 tablespoons Dijon mustard
- 1 teaspoon ground cloves
- 1 teaspoon ground cinnamon
Instructions
5 steps
Combine Ingredients
In a medium saucepan, combine the brown sugar, honey, apple cider vinegar, Dijon mustard, ground cloves, and ground cinnamon.
Make sure to mix well to dissolve the sugar.Heat the Mixture
Place the saucepan over medium heat and bring the mixture to a simmer.
Stir occasionally to prevent burning.Thicken the Glaze
Allow the glaze to simmer for about 5-10 minutes until it thickens slightly.
The glaze will thicken more as it cools.Prepare the Ham
While the glaze is simmering, prepare your ham by scoring the surface in a diamond pattern.
This allows the glaze to penetrate better.Apply the Glaze
Brush the glaze over the prepared ham, ensuring it gets into the scored areas.
Reserve some glaze for basting during cooking.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Ham Glaze Recipe for Perfect Holiday Ham is a beloved dish from American cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute brown sugar with white sugar or coconut sugar.
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Nutrition Facts
10 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




