Authentic Hoisin Sauce Recipe for Delicious Chinese Dishes
Hoisin Sauce — a chinese recipe (condiments and sauces) with 8 ingredients. Source: edamam.com.
40
Total Time (min)
6
servings
181
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup Hoisin sauce
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 teaspoon garlic, minced
- 1 teaspoon five spice powder
- 1 teaspoon sugar
- 1 teaspoon water (to thin if needed)
Instructions
5 steps
Combine Ingredients
In a mixing bowl, combine hoisin sauce, soy sauce, rice vinegar, sesame oil, minced garlic, five spice powder, and sugar.
Use a whisk for a smooth mixture.Mix Thoroughly
Stir the mixture until all ingredients are well blended.
Taste and adjust sweetness with more sugar if desired.Adjust Consistency
If the sauce is too thick, add water a teaspoon at a time until desired consistency is achieved.
Keep in mind that it will thicken slightly when cooked.Store the Sauce
Transfer the hoisin sauce to an airtight container.
Refrigerate for up to two weeks for best flavor.Serve
Use hoisin sauce as a marinade, dip, or seasoning in various dishes.
Perfect for stir-fries, grilled meats, and as a condiment.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your chinese meal with these perfect pairings:
About This Dish
Authentic Hoisin Sauce Recipe for Delicious Chinese Dishes is a beloved dish from Chinese cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
Chinese cuisine is one of the oldest and most diverse culinary traditions in the world, with thousands of years of history. Each of China's eight major regional cuisines offers unique flavors and cooking techniques.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use tamari or coconut aminos as gluten-free alternatives.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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