Homemade Curry Powder Recipe | Easy Indian Spice Mix
Homemade Curry Powder — a indian recipe (condiments and sauces) with 8 ingredients. Source: edamam.com.
10
Total Time (min)
2
servings
154
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup coriander seeds
- 1 tablespoon cumin seeds
- 1 tablespoon turmeric powder
- 1 tablespoon black peppercorns
- 1 tablespoon mustard seeds
- 1 tablespoon fenugreek seeds
- 1 tablespoon cinnamon powder
- 1 tablespoon dried red chili flakes
Instructions
5 steps
Toast the Seeds
In a dry skillet over medium heat, toast the coriander, cumin, black peppercorns, mustard, and fenugreek seeds until fragrant.
Keep stirring to prevent burning.Cool the Mixture
Remove the seeds from the heat and let them cool completely.
This prevents moisture from affecting the powder.Grind the Spices
Once cooled, transfer the toasted seeds to a spice grinder and add turmeric and cinnamon powder.
Grind until you achieve a fine powder.Mix in Chili Flakes
Add dried red chili flakes to the ground spice mixture, if using.
Adjust the amount based on your heat preference.Store the Curry Powder
Transfer the curry powder to an airtight container and store in a cool, dark place.
Use within 3 months for best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your indian meal with these perfect pairings:
About This Dish
Homemade Curry Powder Recipe | Easy Indian Spice Mix is a beloved dish from Indian cuisine. With a total preparation time of about 10 minutes, it's a quick and easy option for any day of the week.
Indian cuisine reflects the country's incredible diversity, with flavors and techniques varying dramatically from north to south, east to west. The masterful use of spices is the hallmark of Indian cooking.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but freshly ground spices will provide more flavor.
Rate This Recipe
How was this recipe?
Nutrition Facts
2 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
