Delicious Honey Walnut Shrimp Recipe for a Perfect Dinner
Honey Walnut Shrimp — a american recipe (main course) with 11 ingredients. Source: edamam.com.
40
Total Time (min)
2
servings
1405
Calories/serving
Medium
Difficulty

Ingredients
- 1 lb shrimp, peeled and deveined
- 1 cup walnuts, chopped
- 1 cup honey
- 1 cup mayonnaise
- 1 tbsp sweetened condensed milk
- 1 tbsp lemon juice
- 1 cup cornstarch
- 2 cups vegetable oil for frying
- 1 cup rice, cooked (for serving)
- 1 tbsp green onions, sliced (for garnish)
Instructions
5 steps
Prepare the Shrimp
In a bowl, toss the shrimp with cornstarch until evenly coated.
Make sure to shake off excess cornstarch for a crispier texture.Fry the Walnuts
In a pan, heat vegetable oil over medium heat. Add chopped walnuts and fry until golden brown, then remove and drain on paper towels.
Watch them closely to prevent burning.Fry the Shrimp
In the same oil, fry the coated shrimp in batches until golden and cooked through. Drain on paper towels.
Do not overcrowd the pan to ensure even cooking.Prepare the Sauce
In a bowl, mix together honey, mayonnaise, sweetened condensed milk, and lemon juice until smooth.
Adjust sweetness to taste by adding more honey if desired.Combine and Serve
In a large bowl, toss the fried shrimp with the sauce and fried walnuts. Serve over cooked rice and garnish with green onions.
Serve immediately for the best texture.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 1 day in an airtight container
Freezer
Up to 1 month — thaw overnight in fridge
Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Honey Walnut Shrimp Recipe for a Perfect Dinner is a beloved dish from American cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, just make sure to thaw them completely and pat them dry before coating.
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Nutrition Facts
2 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




