Delicious Italian Meatball Sliders Recipe for a Crowd
Italian Meatball Sliders — a american recipe (main course) with 10 ingredients. Source: edamam.com.
45
Total Time (min)
6
servings
563
Calories/serving
Medium
Difficulty
Ingredients
- 1 pound ground beef
- 1 cup bread crumbs (preferably Italian seasoned)
- 1 large egg
- 1 cup marinara sauce (for topping)
- 1 cup mozzarella cheese (shredded)
- 2 tablespoons Parmesan cheese (grated)
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1 teaspoon black pepper
- 12 slider buns mini sandwich rolls
Instructions
7 steps
Preheat Oven
Preheat your oven to 375°F (190°C).
This ensures even cooking.Mix Ingredients
In a large bowl, combine ground beef, bread crumbs, egg, Italian seasoning, salt, and pepper. Mix until well incorporated.
Use your hands for the best results.Form Meatballs
Shape the mixture into small meatballs, about 1 inch in diameter.
Wet your hands to prevent sticking.Bake Meatballs
Place the meatballs on a baking sheet and bake for 20-25 minutes until cooked through.
Use a meat thermometer for accuracy (160°F).Assemble Sliders
Split the slider buns and place a meatball on each. Top with marinara sauce and mozzarella cheese.
Add Parmesan for extra flavor.Melt Cheese
Return the assembled sliders to the oven for an additional 5-10 minutes until cheese is melted.
Keep an eye to avoid burning.Serve
Remove from oven, let cool for a few minutes, and serve warm.
Pair with extra marinara on the side.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Italian Meatball Sliders Recipe for a Crowd is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, ground turkey works well as a lean alternative.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
