Lemon And Herb Roast Chicken Recipe - Delicious & Easy
Lemon And Herb Roast Chicken — a american recipe (main course) with 10 ingredients. Source: edamam.com.
110
Total Time (min)
8
servings
588
Calories/serving
Medium
Difficulty

Ingredients
- 1 whole chicken (about 4-5 pounds)
- 2 tablespoons olive oil
- 1 lemon juiced and zested
- 3 cloves garlic (minced)
- 2 teaspoons fresh thyme (chopped)
- 2 teaspoons fresh rosemary (chopped)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup chicken broth
- 1 tablespoon honey
Instructions
8 steps
Preheat the Oven
Preheat your oven to 425°F (220°C).
This ensures even cooking.Prepare the Chicken
Rinse the chicken and pat dry with paper towels.
Removing moisture helps the skin crisp up.Make the Marinade
In a bowl, mix olive oil, lemon juice, lemon zest, garlic, thyme, rosemary, salt, and pepper.
You can adjust herbs based on preference.Marinate the Chicken
Rub the marinade all over the chicken, making sure to get under the skin.
Let it marinate for at least 30 minutes for best flavor.Roast the Chicken
Place the chicken in a roasting pan and pour the chicken broth into the bottom.
This helps keep the chicken moist.Add Honey (Optional)
Drizzle honey over the chicken if using.
This adds a nice glaze.Cook the Chicken
Roast for about 1 hour and 15 minutes, or until the internal temperature reaches 165°F (75°C).
Baste the chicken every 20 minutes.Rest and Serve
Let the chicken rest for 10 minutes before carving.
This helps retain juices.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Lemon And Herb Roast Chicken Recipe - Delicious & Easy is a beloved dish from American cuisine. With a total preparation time of about 110 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, just adjust the cooking time accordingly.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




