Delicious Lemon Blueberry Pancakes Recipe for Breakfast
Lemon Blueberry Pancakes — a american recipe (pancake) with 10 ingredients. Source: edamam.com.
30
Total Time (min)
6
servings
252
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup all-purpose flour
- 2 tbsp granulated sugar
- 1 tbsp baking powder
- 1 cup buttermilk
- 1 large egg
- 2 tbsp unsalted butter, melted
- 1 tbsp lemon juice
- 1 tbsp lemon zest
- 1 cup fresh blueberries
- pinch salt
Instructions
6 steps
Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
Make sure to sift the flour for a lighter texture.Combine Wet Ingredients
In a separate bowl, mix the buttermilk, egg, melted butter, lemon juice, and lemon zest.
Whisk until fully combined for a smooth batter.Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Lumps in the batter are okay.Fold in Blueberries
Gently fold in the fresh blueberries to the batter.
Reserve a few blueberries for topping if desired.Cook Pancakes
Heat a non-stick skillet over medium heat. Pour 1/4 cup of batter for each pancake.
Cook until bubbles form on the surface, then flip.Serve
Serve warm with maple syrup and extra blueberries.
Add a dusting of powdered sugar for presentation.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Lemon Blueberry Pancakes Recipe for Breakfast is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but do not thaw them before adding to the batter.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
