Delicious Lemon Butter Cookies Recipe You’ll Love
Lemon Butter Cookies — a american recipe (biscuits and cookies) with 8 ingredients. Source: edamam.com.
45
Total Time (min)
12
servings
295
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 tablespoons fresh lemon juice
- 1 teaspoon lemon zest
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
Instructions
8 steps
Preheat Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Mix Butter and Sugar
In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
Use a hand mixer for best results.Add Egg and Lemon
Beat in the egg, lemon juice, and lemon zest until well combined.
Make sure to scrape down the sides of the bowl.Combine Dry Ingredients
In another bowl, whisk together the flour, baking powder, and salt.
Sifting the flour can help incorporate air.Combine Mixtures
Gradually add the dry ingredients to the wet mixture, mixing until just combined.
Do not overmix to keep cookies tender.Scoop and Bake
Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
Leave space between cookies for spreading.Bake
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
Keep an eye on them; they can brown quickly.Cool
Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack.
Cooling helps them set properly.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Lemon Butter Cookies Recipe You’ll Love is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but reduce the added salt in the recipe.
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Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
