Delicious Lemon Green Beans Recipe for a Delightful Meal
Lemon Green Beans — a american recipe (main course) with 8 ingredients. Source: edamam.com.
15
Total Time (min)
4
servings
111
Calories/serving
Medium
Difficulty
Ingredients
- 1 pound green beans (fresh, trimmed)
- 2 tablespoons olive oil
- 1 lemon zested and juiced
- 2 cloves garlic (minced)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 1 tablespoon parmesan cheese (grated, optional for serving)
- 1 tablespoon fresh parsley (chopped, for garnish)
Instructions
5 steps
Blanch the Green Beans
Bring a pot of salted water to a boil and add the green beans. Blanch for 3-4 minutes until bright green.
Immediately transfer them to an ice bath to stop the cooking process.Prepare the Lemon Dressing
In a small bowl, whisk together the olive oil, lemon zest, lemon juice, minced garlic, salt, and black pepper.
Taste and adjust seasoning as needed.Sauté the Green Beans
In a large skillet over medium heat, add the blanched green beans and sauté for 2-3 minutes.
Ensure the beans are heated through but still crisp.Combine with Dressing
Pour the lemon dressing over the sautéed green beans and toss to coat evenly.
Cook for an additional minute to warm the dressing.Serve
Transfer to a serving dish and optionally sprinkle with grated parmesan cheese and chopped parsley.
Serve warm as a side dish or main course.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Lemon Green Beans Recipe for a Delightful Meal is a beloved dish from American cuisine. With a total preparation time of about 15 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, frozen green beans can be used, but adjust the cooking time accordingly.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
