Lemon Tahini Dressing Recipe – A Mediterranean Delight

Lemon Tahini Dressing — a mediterranean recipe (condiments and sauces) with 8 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

15

Total Time (min)

4

servings

132

Calories/serving

Medium

Difficulty

Lemon Tahini Dressing Recipe – A Mediterranean Delight

Ingredients

Servings:
4
  • 1 cup Tahini
  • 1 large Lemon (juiced) (Freshly squeezed for best flavor)
  • 2 tablespoons Water (Adjust based on desired consistency)
  • 2 cloves Garlic (minced)
  • 1 teaspoon Olive oil (Extra virgin recommended)
  • 1 teaspoon Maple syrup or honey (For a hint of sweetness)
  • 1 teaspoon Salt (To taste)
  • 1 teaspoon Black pepper (Freshly ground for better flavor)

Instructions

5 steps

  1. Combine Ingredients

    In a mixing bowl, add tahini, lemon juice, minced garlic, and salt.

    Use a whisk for a smooth blend.
  2. Mix Well

    Whisk the ingredients together until smooth.

    If too thick, gradually add water to achieve desired consistency.
  3. Add Olive Oil

    Drizzle in olive oil while continuing to whisk.

    This enhances the creaminess.
  4. Incorporate Sweetener

    Stir in maple syrup or honey if using.

    Balance the acidity with sweetness.
  5. Season

    Add black pepper and adjust salt to taste.

    Taste as you go for perfect seasoning.

💡 Tips & Tricks

Health: Sugar-Conscious, Low Potassium, Kidney-Friendly, Keto-Friendly, Vegan, Vegetarian. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your mediterranean meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Lemon Tahini Dressing Recipe – A Mediterranean Delight is a beloved dish from Mediterranean cuisine. With a total preparation time of about 15 minutes, it's a quick and easy option for any day of the week.

Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, almond or sunflower seed butter can be used as alternatives.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories120kcal
Total Fat10gg
Sodium200mgmg
Total Carbohydrates6gg
Dietary Fiber1gg
Total Sugars1gg
Protein4gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details