Delicious Lemongrass Chicken Recipe for a Flavorful Meal
Lemongrass Chicken — a french recipe (main course) with 12 ingredients. Source: edamam.com.
45
Total Time (min)
4
servings
428
Calories/serving
Medium
Difficulty
Ingredients
- 4 pieces chicken thighs (boneless and skinless)
- 2 stalks lemongrass (finely chopped)
- 4 cloves garlic (minced)
- 1 tablespoon ginger (grated)
- 2 tablespoons soy sauce (low sodium preferred)
- 1 tablespoon fish sauce
- 1 tablespoon honey (optional for sweetness)
- 1 teaspoon black pepper
- 2 tablespoons vegetable oil (for frying)
- 1 tablespoon lime juice (freshly squeezed)
- 1 cup cooked jasmine rice (for serving)
- 2 stalks green onions (sliced for garnish)
Instructions
5 steps
Marinate the Chicken
In a bowl, combine chopped lemongrass, minced garlic, grated ginger, soy sauce, fish sauce, honey, and black pepper. Add the chicken thighs and marinate for at least 30 minutes.
For best flavor, marinate overnight in the refrigerator.Prepare for Cooking
Heat vegetable oil in a large skillet over medium-high heat. Once hot, add the marinated chicken thighs.
Do not overcrowd the skillet; cook in batches if necessary.Cook the Chicken
Cook the chicken for about 5-7 minutes on each side, or until golden brown and cooked through.
Use a meat thermometer to ensure the internal temperature reaches 165°F (75°C).Add Lime Juice
Once cooked, remove chicken from heat and drizzle with fresh lime juice.
This enhances the flavor and adds brightness to the dish.Serve
Serve the lemongrass chicken over cooked jasmine rice. Garnish with sliced green onions if desired.
Pair with a side of steamed vegetables for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Lemongrass Chicken Recipe for a Flavorful Meal is a beloved dish from French cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, chicken breast can be used, but thighs tend to be juicier.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
