Refreshing Lime Salad Recipe | Healthy American Dish
Lime — a american recipe (salad) with 9 ingredients. Source: edamam.com.
30
Total Time (min)
8
servings
295
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup fresh lime juice
- 2 cups mixed greens (such as spinach and arugula)
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1 avocado, sliced
- 1 cup red onion, thinly sliced
- 1 cup cilantro, chopped
- 2 tablespoons olive oil
- 1 teaspoon salt (to taste)
Instructions
5 steps
Prepare the dressing
In a bowl, whisk together lime juice, olive oil, and salt.
Adjust lime juice based on your preference for tartness.Combine the greens
In a large bowl, combine mixed greens, cherry tomatoes, and cucumber.
Use fresh, crisp greens for the best texture.Add additional ingredients
Gently fold in avocado and red onion, if using.
Be careful not to mash the avocado.Dress the salad
Pour the lime dressing over the salad and toss gently to combine.
Serve immediately for the freshest taste.Garnish and serve
Top with chopped cilantro before serving.
Add more lime juice if desired before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Refreshing Lime Salad Recipe | Healthy American Dish is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but fresh lime juice offers the best flavor.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
