Delicious Maple Dijon Chicken Recipe for Easy Dinner
Maple Dijon Chicken — a american recipe (main course) with 4 ingredients. Source: edamam.com.
40
Total Time (min)
6
servings
237
Calories/serving
Medium
Difficulty
Ingredients
- 4 pieces chicken breasts (boneless and skinless)
- 1 cup maple syrup (pure maple syrup preferred)
- 3 tablespoons Dijon mustard
- 1 teaspoon salt (to taste)
Instructions
5 steps
Preheat the oven
Preheat your oven to 375°F (190°C).
This ensures even cooking.Prepare the sauce
In a bowl, mix the maple syrup and Dijon mustard until well combined.
Taste and adjust seasoning if necessary.Season the chicken
Place the chicken breasts in a baking dish and season with salt.
You can also add pepper for extra flavor.Add the sauce
Pour the maple Dijon sauce over the chicken, ensuring it is well coated.
Reserve some sauce for basting later.Bake the chicken
Bake in the preheated oven for 25-30 minutes or until chicken is cooked through.
Use a meat thermometer to check for 165°F (74°C).
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Maple Dijon Chicken Recipe for Easy Dinner is a beloved dish from American cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 4 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with yellow mustard or honey mustard for different flavors.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
