Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 3 cup maple syrup (preferably pure maple syrup)
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1 cup chopped nuts (optional for texture)
Instructions
6 steps
Combine Ingredients
In a mixing bowl, whisk together the heavy cream, whole milk, maple syrup, vanilla extract, and salt until well blended.
Use a whisk for a smooth mixture.Chill Mixture
Cover the bowl and refrigerate the mixture for at least 2 hours, or overnight for best results.
Chilling helps improve the texture of the ice cream.Prepare Ice Cream Maker
Set up your ice cream maker according to the manufacturer's instructions.
Make sure the bowl is frozen if required by your machine.Churn Ice Cream
Pour the chilled mixture into the ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
This usually takes about 20-25 minutes.Add Nuts (Optional)
If using, add chopped nuts during the last 5 minutes of churning.
This adds a nice crunch to the ice cream.Freeze
Transfer the ice cream to an airtight container and freeze for at least 4 hours to firm up.
Let it sit at room temperature for a few minutes before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Maple Ice Cream Recipe - Easy American Dessert is a beloved dish from American cuisine. With a total preparation time of about 195 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but the ice cream may have a less creamy texture.
Rate This Recipe
How was this recipe?
Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
