Delicious Maple-Mustard Glazed Chicken Recipe
Maple-mustard Glazed Chicken — a american recipe (main course) with 10 ingredients. Source: edamam.com.
30
Total Time (min)
4
servings
452
Calories/serving
Medium
Difficulty
Ingredients
- 4 pieces chicken breasts (boneless and skinless)
- 1 cup maple syrup (pure maple syrup for best flavor)
- 2 tablespoons Dijon mustard
- 1 tablespoon olive oil (for cooking)
- 2 cloves garlic (minced)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 1 teaspoon fresh thyme (or 1/2 teaspoon dried)
- 1 tablespoon apple cider vinegar (for an extra tang)
Instructions
5 steps
Prepare the Marinade
In a bowl, whisk together the maple syrup, Dijon mustard, olive oil, minced garlic, salt, black pepper, and thyme.
Adjust the seasoning to your taste.Marinate the Chicken
Place the chicken breasts in a resealable bag or shallow dish and pour the marinade over them. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 2 hours.
The longer you marinate, the more flavor the chicken will absorb.Preheat the Oven
Preheat your oven to 375°F (190°C).
Ensure the oven is fully heated before baking.Bake the Chicken
Remove the chicken from the marinade and place it on a baking sheet. Bake for 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
Baste the chicken with the marinade halfway through cooking for extra flavor.Serve
Once cooked, let the chicken rest for 5 minutes before slicing. Serve with your favorite sides.
Pair with roasted vegetables or a fresh salad.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Maple-Mustard Glazed Chicken Recipe is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, chicken thighs will work well and add extra moisture and flavor.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
