Delicious Maple Roasted Butternut Squash Recipe
Maple Roasted Butternut Squash — a american recipe (main course) with 5 ingredients. Source: edamam.com.
45
Total Time (min)
4
servings
124
Calories/serving
Medium
Difficulty
Ingredients
- 1 medium butternut squash (peeled and cubed)
- 2 tablespoons maple syrup (pure maple syrup preferred)
- 2 tablespoons olive oil (extra virgin recommended)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
Instructions
5 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
A hot oven will help caramelize the squash.Prepare the Squash
Peel and cube the butternut squash into 1-inch pieces.
Uniform pieces ensure even cooking.Mix Ingredients
In a large bowl, combine the cubed squash, maple syrup, olive oil, salt, and pepper.
Toss until all pieces are well coated.Spread on Baking Sheet
Spread the squash mixture evenly on a baking sheet.
Avoid overcrowding for crispiness.Roast
Roast in the preheated oven for 25-30 minutes, stirring halfway through.
Look for tender and caramelized edges.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Maple Roasted Butternut Squash Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 5 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with acorn or pumpkin squash.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
