Delicious Maple Roasted Sweet Potatoes Recipe

Maple Roasted Sweet Potatoes — a american recipe (main course) with 6 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

45

Total Time (min)

6

servings

244

Calories/serving

Medium

Difficulty

Delicious Maple Roasted Sweet Potatoes Recipe

Ingredients

Servings:
6
  • 2 large sweet potatoes (peeled and cubed)
  • 3 tablespoons maple syrup
  • 2 tablespoons olive oil
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

5 steps

  1. Preheat the Oven

    Preheat your oven to 425°F (220°C).

    This ensures even roasting.
  2. Prepare Sweet Potatoes

    In a large bowl, combine cubed sweet potatoes with olive oil, maple syrup, cinnamon, salt, and pepper.

    Toss well to coat the potatoes evenly.
  3. Arrange on Baking Sheet

    Spread the coated sweet potatoes in a single layer on a baking sheet.

    Use parchment paper for easy cleanup.
  4. Roast in Oven

    Roast the sweet potatoes in the preheated oven for 25-30 minutes or until tender and caramelized.

    Stir halfway through for even cooking.
  5. Serve

    Remove from the oven and let cool slightly before serving.

    Garnish with fresh herbs if desired.

💡 Tips & Tricks

Health: Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free. Diet: High-Fiber, Low-Fat

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Maple Roasted Sweet Potatoes Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, you can substitute honey or agave syrup.

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Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories180kcal
Total Fat6gg
Sodium150mgmg
Total Carbohydrates36gg
Dietary Fiber5gg
Total Sugars8gg
Protein2gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican