Mediterranean Lamb Burgers Recipe - Flavorful & Easy
Mediterranean Lamb Burgers — a mediterranean recipe (main course) with 16 ingredients. Source: edamam.com.
35
Total Time (min)
4
servings
953
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb ground lamb
- 1 cup bread crumbs (preferably whole wheat)
- 1 large egg (beaten)
- 2 cloves garlic (minced)
- 1 tbsp fresh parsley (chopped)
- 1 tbsp fresh mint (chopped)
- 1 tsp cumin
- 1 tsp oregano
- 1 tsp cinnamon
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp olive oil (for grilling)
- 4 slices feta cheese (for topping)
- 4 buns burger buns (preferably whole grain)
- 1 cup mixed greens (for serving)
- 1 tomato sliced (for serving)
Instructions
5 steps
Prepare the Mixture
In a large bowl, combine ground lamb, bread crumbs, egg, garlic, parsley, mint, cumin, oregano, cinnamon, salt, and pepper.
Mix gently to avoid overworking the meat.Form the Patties
Divide the mixture into four equal portions and form into patties.
Make a slight indentation in the center to prevent puffing while cooking.Preheat the Grill
Preheat your grill to medium-high heat and brush with olive oil.
Ensure the grill is hot before adding the patties.Cook the Patties
Place the patties on the grill and cook for about 4-5 minutes on each side, or until the internal temperature reaches 160°F.
Avoid pressing down on the patties to keep them juicy.Assemble the Burgers
Place each patty on a bun and top with feta cheese, mixed greens, and tomato slices.
Serve immediately for the best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mediterranean meal with these perfect pairings:
About This Dish
Mediterranean Lamb Burgers Recipe - Flavorful & Easy is a beloved dish from Mediterranean cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 16 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute ground beef or turkey if desired.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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