Quick and Easy Microwave Potato Chips Recipe

Microwave Potato Chips — a american recipe (starter) with 3 ingredients. Source: edamam.com.

Medium
Updated March 17, 2026

27

Total Time (min)

2

servings

142

Calories/serving

Medium

Difficulty

Quick and Easy Microwave Potato Chips Recipe

Ingredients

Servings:
2
  • 2 medium potatoes (thinly sliced)
  • 1 tablespoon olive oil (for coating)
  • 1 teaspoon sea salt (to taste)

Instructions

6 steps

  1. Prepare the Potatoes

    Wash and thinly slice the potatoes using a mandoline or sharp knife.

    Aim for even slices to ensure uniform cooking.
  2. Coat with Oil

    Place the potato slices in a bowl and drizzle with olive oil.

    Toss gently to coat all slices evenly.
  3. Season

    Sprinkle sea salt over the potato slices and mix well.

    You can add other seasonings like paprika or garlic powder for extra flavor.
  4. Arrange on Plate

    Lay the potato slices in a single layer on a microwave-safe plate.

    Avoid overlapping for best results.
  5. Microwave

    Microwave on high for 4-6 minutes, flipping halfway through.

    Keep an eye on them to prevent burning.
  6. Cool and Serve

    Once crispy, remove the chips from the microwave and let them cool.

    Enjoy them plain or with your favorite dip!

💡 Tips & Tricks

Health: Sugar-Conscious, Vegan, Vegetarian, Pescatarian, Mediterranean, DASH. Diet: Low-Fat

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Quick and Easy Microwave Potato Chips Recipe is a beloved dish from American cuisine. With a total preparation time of about 27 minutes, it's a quick and easy option for any day of the week.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 3 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, sweet potatoes work well and add a different flavor.

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Nutrition Facts

2 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat4gg
Sodium300mgmg
Total Carbohydrates30gg
Dietary Fiber3gg
Total Sugars1gg
Protein3gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
Meal TypeSnack