Ingredients
- 1 cup graham cracker crumbs
- 1 cup granulated sugar
- 1 cup unsalted butter, melted
- 1 cup fresh key lime juice
- 1 can sweetened condensed milk
- 3 large egg yolks
- 1 teaspoon lime zest (for garnish)
- 1 cup whipped cream (for topping)
- 1 teaspoon vanilla extract
Instructions
8 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure your oven is fully preheated for even baking.Make the Crust
In a bowl, mix the graham cracker crumbs, sugar, and melted butter until combined.
Use a fork to ensure the mixture is evenly moistened.Form the Crusts
Press the mixture into the bottom and sides of mini pie pans.
Use the back of a spoon for a firm, even crust.Bake the Crusts
Bake the crusts in the preheated oven for 8-10 minutes until golden.
Keep an eye on them to prevent burning.Prepare the Filling
In a bowl, whisk together the key lime juice, sweetened condensed milk, and egg yolks until smooth.
Make sure there are no lumps for a creamy filling.Fill the Crusts
Pour the filling into the baked crusts evenly.
Leave a little room at the top for expansion.Bake the Pies
Return to the oven and bake for an additional 10-12 minutes.
The filling should set but still have a slight jiggle.Cool and Serve
Allow the pies to cool, then refrigerate for at least 2 hours before serving.
Top with whipped cream and lime zest before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Mini Key Lime Pies Recipe for Dessert Lovers is a beloved dish from American cuisine. With a total preparation time of about 160 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, bottled key lime juice can be used, but fresh juice offers the best flavor.
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Nutrition Facts
16 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
