Delicious Oatmeal Cinnamon Chip Cookies Recipe

Oatmeal Cinnamon Chip Cookies — a american recipe (biscuits and cookies) with 10 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

45

Total Time (min)

36

servings

112

Calories/serving

Medium

Difficulty

Delicious Oatmeal Cinnamon Chip Cookies Recipe

Ingredients

Servings:
36
  • 1 cup unsalted butter (softened)
  • 1 cup brown sugar (packed)
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 cups old-fashioned oats
  • 1 cup cinnamon chips

Instructions

9 steps

  1. Preheat the Oven

    Preheat your oven to 350°F (175°C).

    Ensure your oven is fully preheated for even baking.
  2. Mix Wet Ingredients

    In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.

    Use an electric mixer for best results.
  3. Add Eggs and Vanilla

    Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.

    Make sure the eggs are at room temperature.
  4. Combine Dry Ingredients

    In another bowl, whisk together the flour, baking soda, cinnamon, and salt.

    This helps to evenly distribute the leavening agents.
  5. Mix Dry and Wet Ingredients

    Gradually add the dry ingredients to the wet mixture, stirring until just combined.

    Do not overmix to keep the cookies tender.
  6. Add Oats and Cinnamon Chips

    Fold in the oats and cinnamon chips until evenly distributed.

    Use a spatula for gentle folding.
  7. Scoop Cookies

    Drop rounded tablespoons of dough onto ungreased baking sheets.

    Leave space between cookies as they will spread.
  8. Bake

    Bake for 10-12 minutes or until the edges are golden but the centers are still soft.

    Cool on the baking sheet for a few minutes before transferring.
  9. Cool and Serve

    Let cookies cool completely on wire racks before serving.

    Store in an airtight container to maintain freshness.

💡 Tips & Tricks

Health: Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free. Diet: Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Oatmeal Cinnamon Chip Cookies Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but the texture may be slightly different.

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Nutrition Facts

36 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat7gg
Sodium80mgmg
Total Carbohydrates21gg
Dietary Fiber1gg
Total Sugars10gg
Protein2gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
Meal TypeSnack