Delicious Parmesan Garlic Roasted Potatoes Recipe
Parmesan Garlic Roasted Potatoes — a american recipe (starter) with 8 ingredients. Source: edamam.com.
45
Total Time (min)
6
servings
213
Calories/serving
Medium
Difficulty
Ingredients
- 2 pounds baby potatoes (halved)
- 2 tablespoons olive oil
- 4 cloves garlic (minced)
- 1 cup Parmesan cheese (grated)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 1 teaspoon dried oregano
- 2 tablespoons fresh parsley (chopped, for garnish)
Instructions
6 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Make sure your oven is fully preheated for even cooking.Prepare Potatoes
In a large bowl, combine the halved baby potatoes with olive oil, minced garlic, salt, black pepper, and oregano.
Toss well to ensure all potatoes are evenly coated.Add Parmesan
Sprinkle the grated Parmesan cheese over the coated potatoes and toss again.
Reserve a small amount of cheese for topping later.Arrange on Baking Sheet
Spread the potatoes in a single layer on a baking sheet lined with parchment paper.
Avoid overcrowding the pan for crispy results.Roast the Potatoes
Roast in the preheated oven for 25-30 minutes, or until golden brown and tender.
Stir the potatoes halfway through for even cooking.Garnish and Serve
Remove from the oven, sprinkle with remaining Parmesan and chopped parsley, and serve hot.
Pair with your favorite dipping sauce for added flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Parmesan Garlic Roasted Potatoes Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use any type of potatoes, but cooking times may vary.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
