Crispy Parmesan Zucchini Chips Recipe - Delicious & Easy
Parmesan Zucchini Chips — a mediterranean recipe (main course) with 8 ingredients. Source: edamam.com.
40
Total Time (min)
4
servings
219
Calories/serving
Medium
Difficulty
Ingredients
- 2 medium zucchini (sliced thinly)
- 1 cup grated Parmesan cheese (freshly grated for best flavor)
- 1 teaspoon olive oil (for drizzling)
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 1 tablespoon fresh parsley (chopped, for garnish)
Instructions
7 steps
Preheat the Oven
Preheat your oven to 425°F (220°C).
Ensure the oven is fully preheated for even cooking.Prepare Zucchini
Slice the zucchini into thin rounds using a mandoline or sharp knife.
Uniform thickness helps them crisp up evenly.Season the Zucchini
In a bowl, toss zucchini slices with olive oil, salt, garlic powder, and black pepper.
Make sure each slice is coated well.Add Parmesan
Sprinkle grated Parmesan cheese over the seasoned zucchini slices.
Use enough cheese to cover, but not so much that it clumps.Arrange on Baking Sheet
Place the zucchini slices in a single layer on a baking sheet lined with parchment paper.
Avoid overlapping for maximum crispiness.Bake
Bake in the preheated oven for 20-25 minutes, or until golden brown and crispy.
Keep an eye on them to prevent burning.Cool and Serve
Remove from the oven and let cool slightly before serving.
Garnish with fresh parsley before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mediterranean meal with these perfect pairings:
About This Dish
Crispy Parmesan Zucchini Chips Recipe - Delicious & Easy is a beloved dish from Mediterranean cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with cheddar or mozzarella for a different flavor.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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