Delicious Pasta In Red Sauce Recipe for Quick Dinner

Pasta In Red Sauce — a american recipe (condiments and sauces) with 9 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

30

Total Time (min)

3

servings

346

Calories/serving

Medium

Difficulty

Delicious Pasta In Red Sauce Recipe for Quick Dinner

Ingredients

Servings:
3
  • 1 cup pasta (any type of pasta)
  • 2 tablespoons olive oil (for sautéing)
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 can crushed tomatoes (28 oz can)
  • 1 teaspoon dried oregano
  • 1 teaspoon basil, dried
  • 1 teaspoon salt (to taste)
  • 1 teaspoon black pepper (to taste)

Instructions

5 steps

  1. Cook the Pasta

    Boil water in a large pot, add pasta, and cook according to package instructions until al dente.

    Reserve 1/2 cup of pasta water before draining.
  2. Sauté Vegetables

    In a skillet, heat olive oil over medium heat. Add chopped onion and sauté until translucent.

    Stir occasionally to prevent burning.
  3. Add Garlic

    Add minced garlic to the skillet and cook for about 1 minute until fragrant.

    Do not let the garlic brown.
  4. Combine Tomatoes and Herbs

    Stir in crushed tomatoes, oregano, basil, salt, and black pepper. Simmer for 10 minutes.

    Adjust seasoning to taste.
  5. Mix Pasta and Sauce

    Add the cooked pasta to the sauce, tossing to combine. If the sauce is too thick, add reserved pasta water.

    Serve hot with grated cheese if desired.

💡 Tips & Tricks

Health: Vegetarian, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free. Diet: High-Fiber

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Pasta In Red Sauce Recipe for Quick Dinner is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, whole wheat pasta is a great alternative and adds more fiber.

Rate This Recipe

How was this recipe?

Share This Recipe

Nutrition Facts

3 serving(s) per recipe

Serving size1 serving
Calories350kcal
Total Fat10gg
Sodium700mgmg
Total Carbohydrates50gg
Dietary Fiber4gg
Total Sugars6gg
Protein12gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican