Delicious Peanut Butter Banana Oatmeal Recipe

1. 1

   Cook the Oats

   In a medium saucepan, combine rolled oats and water or milk. Bring to a boil over medium heat.

   Stir occasionally to prevent sticking.
2. 2

   Add Salt

   Once boiling, add salt and reduce heat to low. Simmer for 5 minutes, stirring occasionally.

   Adjust cooking time for desired consistency.
3. 3

   Mash the Banana

   While oats are cooking, mash the banana in a separate bowl or slice it, depending on preference.

   Use a ripe banana for better sweetness.
4. 4

   Mix Peanut Butter

   Once the oats are cooked, remove from heat and stir in peanut butter and mashed banana.

   Mix thoroughly until well combined.
5. 5

   Sweeten to Taste

   If desired, add honey or maple syrup and cinnamon. Stir well.

   Taste before adding more sweetener.
6. 6

   Serve and Garnish

   Pour oatmeal into bowls and top with chopped nuts or seeds and sliced strawberries or berries.

   Serve warm for the best taste.

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