Delicious Peanut Butter Biscuits Recipe for All Occasions
Peanut Butter Biscuits — a american recipe (biscuits and cookies) with 8 ingredients. Source: edamam.com.
35
Total Time (min)
28
servings
100
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup peanut butter
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon salt
Instructions
7 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Make sure the oven is fully preheated before baking.Mix Wet Ingredients
In a large bowl, combine peanut butter, granulated sugar, brown sugar, egg, and vanilla extract.
Mix until smooth and well combined.Combine Dry Ingredients
In another bowl, whisk together flour, baking soda, and salt.
Ensure there are no lumps in the flour.Combine Mixtures
Gradually add the dry ingredients to the wet mixture, stirring until just combined.
Do not overmix to keep the biscuits tender.Shape and Bake
Drop tablespoons of dough onto a baking sheet lined with parchment paper, and flatten slightly with a fork.
Leave space between biscuits as they will spread while baking.Bake
Bake for 10-12 minutes until the edges are lightly golden.
Keep an eye on them, as they can burn quickly.Cool
Allow the biscuits to cool on the baking sheet for a few minutes before transferring them to a wire rack.
This helps them firm up.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Peanut Butter Biscuits Recipe for All Occasions is a beloved dish from American cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but it may alter the texture slightly.
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Nutrition Facts
28 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
