Ingredients
- 1 cup cream cheese (softened)
- 1 cup sugar
- 1 cup peanut butter (creamy)
- 1 cup heavy cream (whipped)
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup chocolate graham cracker crumbs
- 1 cup butter (melted)
- 1 cup mini peanut butter cups (chopped)
- 1 cup chocolate chips
- 1 tablespoon cocoa powder
- 1 pinch salt
Instructions
8 steps
Prepare the crust
Mix chocolate graham cracker crumbs and melted butter in a bowl.
Press the mixture firmly into the bottom of a springform pan.Make the filling
In a large bowl, beat together cream cheese and sugar until smooth.
Ensure cream cheese is softened for best results.Add peanut butter
Mix in peanut butter, vanilla extract, and eggs until well combined.
Do not overmix to maintain a creamy texture.Incorporate whipped cream
Fold in the whipped heavy cream gently to keep the mixture light.
Use a spatula for better folding.Add extras
Stir in chopped mini peanut butter cups and chocolate chips.
Reserve some for topping the cheesecake.Bake
Pour the filling over the crust and bake at 325°F for 55-60 minutes.
The center should slightly jiggle when done.Cool and chill
Allow the cheesecake to cool and then refrigerate for at least 4 hours.
Overnight chilling enhances flavor.Serve
Top with reserved peanut butter cups and chocolate chips before serving.
Drizzle with chocolate sauce for extra indulgence.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Decadent Peanut Butter Cup Cheesecake Recipe is a beloved dish from American cuisine. With a total preparation time of about 355 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, crunchy peanut butter will add texture to the cheesecake.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
