Ingredients
- 3 cups Rice Krispies cereal
- 1 cup peanut butter (Creamy or chunky, based on preference)
- 1 cup marshmallows (Mini marshmallows work best)
- 1 cup butter (Unsalted butter recommended)
- 1 cup brown sugar (Light or dark can be used)
- 1 teaspoon vanilla extract
- 1 teaspoon salt (Enhances flavor)
Instructions
6 steps
Melt Butter and Peanut Butter
In a large saucepan, melt the butter and peanut butter over medium heat, stirring until smooth.
Do not let it boil; just melt gently.Add Marshmallows
Once melted, add the marshmallows and stir continuously until completely melted.
Remove from heat as soon as they melt.Combine Rice Krispies
Stir in the Rice Krispies cereal until well coated with the mixture.
Make sure all cereal is evenly coated.Add Optional Ingredients
If using, mix in the brown sugar, vanilla extract, and salt.
Mix thoroughly for even flavor.Transfer to Baking Dish
Press the mixture into a greased 9x13 inch baking dish using a spatula or your hands.
Wet your hands to prevent sticking.Cool and Cut
Allow to cool completely before cutting into squares.
Refrigeration can speed up the cooling process.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Peanut Butter Rice Krispie Treats Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute almond or cashew butter for peanut butter.
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Nutrition Facts
15 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
