Delicious Peanut Chutney Recipe - A Flavorful Indian Dip
Peanut Chutney — a indian recipe (condiments and sauces) with 9 ingredients. Source: edamam.com.
30
Total Time (min)
3
servings
291
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup peanuts (roasted, unsalted)
- 2 tablespoons coconut (grated, optional)
- 2 green chilies fresh (adjust for spice level)
- 1 tablespoon ginger (freshly grated)
- 1 tablespoon lemon juice (freshly squeezed)
- 1 clove garlic (minced)
- 1 teaspoon salt (to taste)
- 1 tablespoon oil (for tempering, optional)
- 1 teaspoon mustard seeds (for tempering, optional)
Instructions
5 steps
Prepare Peanuts
Roast the peanuts in a pan over medium heat until they are golden brown.
Keep stirring to avoid burning.Blend Ingredients
In a blender, combine roasted peanuts, green chilies, ginger, garlic, coconut, lemon juice, and salt.
Add a little water if the mixture is too thick.Adjust Consistency
Blend until smooth or to your desired consistency.
Taste and adjust salt and spice levels as needed.Prepare Tempering (Optional)
In a small pan, heat oil and add mustard seeds to temper the chutney.
Allow the seeds to crackle before adding to the chutney.Serve
Transfer chutney to a serving bowl and drizzle the tempering over it if prepared.
Best served fresh with idli, dosa, or as a dip.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your indian meal with these perfect pairings:
About This Dish
Delicious Peanut Chutney Recipe - A Flavorful Indian Dip is a beloved dish from Indian cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
Indian cuisine reflects the country's incredible diversity, with flavors and techniques varying dramatically from north to south, east to west. The masterful use of spices is the hallmark of Indian cooking.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but you will need to roast them before blending for the best flavor.
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Nutrition Facts
3 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
