Ingredients
- 2 ripe pears (peeled, cored, and sliced)
- 1 cup almond flour
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 3 large eggs
- 1 stick unsalted butter (melted)
- 1 teaspoon vanilla extract
Instructions
5 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Prepare the Cake Batter
In a large bowl, whisk together the almond flour, all-purpose flour, and sugar. In another bowl, beat the eggs and then mix in the melted butter and vanilla extract.
Combine wet and dry ingredients gently to avoid overmixing.Combine Ingredients
Gradually add the wet mixture to the dry ingredients, stirring until just combined.
Do not overmix; a few lumps are okay.Add Pears
Fold in the sliced pears gently into the batter.
Reserve a few slices for topping if desired.Bake the Cake
Pour the batter into a greased 9-inch round cake pan and bake for 40-45 minutes or until a toothpick comes out clean.
Check the cake at 40 minutes to avoid overbaking.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Pear And Almond Cake Recipe to Satisfy Your Sweet Tooth is a beloved dish from American cuisine. With a total preparation time of about 80 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, apples or peaches can be used as alternatives.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
