Delicious Pecan Crusted Chicken Recipe for Dinner
Pecan Crusted Chicken — a american recipe (main course) with 5 ingredients. Source: edamam.com.
45
Total Time (min)
4
servings
560
Calories/serving
Medium
Difficulty
Ingredients
- 2 pieces chicken breasts (boneless and skinless)
- 1 cup pecans (finely chopped)
- 1 cup breadcrumbs (preferably whole wheat)
- 2 large eggs (beaten)
- 1 teaspoon salt (to taste)
Instructions
5 steps
Preheat the Oven
Preheat your oven to 375°F (190°C).
This ensures even cooking of the chicken.Prepare the Coating
In a bowl, mix the chopped pecans and breadcrumbs together.
For extra flavor, consider adding spices like paprika.Coat the Chicken
Dip each chicken breast into the beaten eggs, then coat with the pecan mixture.
Press the mixture onto the chicken to ensure it sticks.Bake the Chicken
Place the coated chicken breasts on a baking sheet and bake for 25-30 minutes.
The chicken is done when the internal temperature reaches 165°F (75°C).Serve
Remove from the oven, let it rest for a few minutes, and serve.
Pair with a fresh salad for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Pecan Crusted Chicken Recipe for Dinner is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 5 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, walnuts or almonds can be used as alternatives.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
