Delicious Pickled Beetroot Recipe for Your Next Meal

Pickled Beetroot — a american recipe (condiments and sauces) with 8 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

60

Total Time (min)

6

servings

299

Calories/serving

Medium

Difficulty

Delicious Pickled Beetroot Recipe for Your Next Meal

Ingredients

Servings:
6
  • 2 medium beetroots (peeled and sliced)
  • 1 cup water
  • 1 cup white vinegar
  • 1 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon black peppercorns
  • 1 teaspoon cloves
  • 1 teaspoon cinnamon stick

Instructions

5 steps

  1. Prepare the Beetroots

    Peel and slice the beetroots into thin rounds.

    Wear gloves to avoid staining your hands.
  2. Make the Pickling Solution

    In a saucepan, combine water, vinegar, sugar, and salt. Bring to a boil, stirring until the sugar dissolves.

    Taste the solution for desired sweetness.
  3. Add Spices

    Add black peppercorns, cloves, and a cinnamon stick to the boiling solution.

    Feel free to adjust spice quantities to your preference.
  4. Combine Beetroots and Solution

    Place the sliced beetroots in a jar and pour the hot pickling solution over them.

    Ensure the beetroots are fully submerged.
  5. Cool and Store

    Let the mixture cool to room temperature, then seal the jar and refrigerate.

    Allow at least 24 hours for flavors to develop before consuming.

💡 Tips & Tricks

Health: Vegan, Vegetarian, Pescatarian, Dairy-Free, Gluten-Free, Wheat-Free. Diet: High-Fiber, Low-Fat

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Pickled Beetroot Recipe for Your Next Meal is a beloved dish from American cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Pickled beetroots can last up to 2 months in the refrigerator.

Rate This Recipe

How was this recipe?

Share This Recipe

Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat0gg
Sodium300mgmg
Total Carbohydrates38gg
Dietary Fiber3gg
Total Sugars30gg
Protein2gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican