Delicious Pickled Peaches Recipe to Try Today
Pickled Peaches — a american recipe (preserve) with 9 ingredients. Source: edamam.com.
45
Total Time (min)
8
servings
213
Calories/serving
Medium
Difficulty
Ingredients
- 4 large peaches (peeled and pitted)
- 1 cup white vinegar
- 1 cup sugar
- 1 cup water
- 1 tablespoon salt
- 1 teaspoon cinnamon (ground)
- 1 teaspoon allspice (ground)
- 1 teaspoon ginger (ground)
- 1 teaspoon cloves (whole)
Instructions
6 steps
Prepare the Peaches
Peel and pit the peaches, then slice them into wedges.
Choose ripe peaches for the best flavor.Make the Pickling Liquid
In a saucepan, combine vinegar, sugar, water, and salt. Heat until sugar dissolves.
Stir occasionally to ensure even mixing.Add Spices
Add cinnamon, allspice, ginger, and cloves to the pickling liquid. Simmer for 5 minutes.
Adjust spices according to your taste preferences.Pack the Peaches
Place peach wedges into sterilized jars, packing them tightly.
Leave some space at the top for the liquid.Pour the Pickling Liquid
Carefully pour the hot pickling liquid over the peaches, ensuring they are fully submerged.
Use a funnel to avoid spills.Seal and Store
Seal the jars with lids and allow them to cool to room temperature.
Store in the refrigerator for at least 48 hours before consuming.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Pickled Peaches Recipe to Try Today is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Pickled peaches can last up to 1 month in the refrigerator.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
