Ingredients
- 1 cup unsalted butter (softened)
- 2 cups granulated sugar
- 4 large eggs
- 1 cup crushed pineapple (drained)
- 3 cups all-purpose flour (sifted)
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup chopped walnuts (optional)
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1 tablespoon powdered sugar (for dusting)
- 1 cup pineapple chunks (for garnish)
Instructions
9 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Make sure the oven is fully preheated.Prepare the Pan
Grease and flour a 10-inch bundt pan.
This prevents the cake from sticking.Cream Butter and Sugar
In a large bowl, cream together the softened butter and sugar until light and fluffy.
Use an electric mixer for best results.Add Eggs and Pineapple
Beat in the eggs one at a time, then stir in the crushed pineapple and lemon juice.
Ensure the pineapple is well-drained.Combine Dry Ingredients
In another bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt.
Sifting the flour can help make the cake lighter.Mix Dry and Wet Ingredients
Gradually add the dry mixture to the wet mixture, alternating with sour cream.
Mix until just combined.Fold in Nuts
If using, fold in the chopped walnuts gently.
Do not overmix to keep the batter light.Bake
Pour the batter into the prepared bundt pan and bake for 60-70 minutes.
A toothpick inserted should come out clean.Cool and Serve
Let the cake cool in the pan for 10 minutes, then invert onto a wire rack to cool completely.
Dust with powdered sugar before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Pineapple Pound Cake Recipe for Everyone is a beloved dish from American cuisine. With a total preparation time of about 135 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 15 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but ensure it's finely crushed and well-drained.
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Nutrition Facts
30 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
