Delicious Pork And Pineapple Stir-fry Recipe
Pork And Pineapple Stir-fry — a american recipe (main course) with 15 ingredients. Source: edamam.com.
45
Total Time (min)
6
servings
326
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb pork tenderloin (sliced thinly)
- 1 cup fresh pineapple (cubed)
- 1 bell pepper red (sliced)
- 1 bell pepper green (sliced)
- 1 medium onion (sliced)
- 2 cloves garlic (minced)
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon cornstarch (optional for thickening)
- 1 tablespoon vegetable oil (for cooking)
- 1 teaspoon ginger (minced)
- 1 tablespoon brown sugar
- 1 teaspoon red pepper flakes (optional for heat)
- 2 green onions sliced (for garnish)
- 1 tablespoon lime juice (freshly squeezed)
Instructions
7 steps
Prepare the Ingredients
Slice the pork tenderloin, bell peppers, and onion. Cube the pineapple.
Ensure uniform sizes for even cooking.Marinate the Pork
In a bowl, combine sliced pork with soy sauce, garlic, ginger, and brown sugar. Let it marinate for at least 20 minutes.
Marinating enhances flavor.Heat the Oil
In a large skillet or wok, heat vegetable oil over medium-high heat.
Ensure the oil is hot before adding the pork.Cook the Pork
Add the marinated pork to the skillet and stir-fry until browned and cooked through, about 5-7 minutes.
Avoid overcrowding the pan for better searing.Add Vegetables and Pineapple
Add sliced bell peppers, onion, and pineapple to the skillet. Stir-fry for another 3-5 minutes until veggies are tender.
Keep the vegetables slightly crisp.Thicken the Sauce
If using, mix cornstarch with a little water and add to the skillet to thicken the sauce. Stir well.
Add gradually to avoid clumping.Finish and Serve
Drizzle with sesame oil and lime juice. Garnish with green onions and serve hot.
Serve over rice or noodles for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Pork And Pineapple Stir-fry Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 15 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, chicken or beef can be substituted for pork.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
