Delicious Pork Chili Verde Recipe for a Hearty Meal
Pork Chili Verde — a american recipe (main course) with 11 ingredients. Source: edamam.com.
45
Total Time (min)
10
servings
809
Calories/serving
Medium
Difficulty
Ingredients
- 2 lbs pork shoulder, cut into chunks
- 2 tablespoons olive oil
- 1 large onion, chopped
- 4 cloves garlic, minced
- 2 cups green tomatillos, husked and chopped
- 1 cup green chilies, diced
- 2 teaspoons ground cumin
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 cups chicken broth
Instructions
5 steps
Sear the Pork
In a large pot, heat olive oil over medium heat. Add pork chunks and sear until browned on all sides.
Do this in batches if necessary to avoid overcrowding the pot.Sauté Aromatics
Add chopped onion and minced garlic to the pot. Sauté until the onion is translucent.
Stir frequently to avoid burning the garlic.Add Tomatillos and Chilies
Stir in chopped tomatillos and diced green chilies. Cook for about 5 minutes until softened.
This will enhance the flavors before adding the liquids.Season the Mixture
Add cumin, oregano, salt, and black pepper. Mix well to combine all ingredients.
Adjust seasonings according to taste.Pour in Chicken Broth
Add the chicken broth and bring the mixture to a simmer. Cover and reduce heat to low.
Let it simmer for about 2 hours or until pork is tender.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Pork Chili Verde Recipe for a Hearty Meal is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but pork shoulder is recommended for its tenderness and flavor.
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Nutrition Facts
10 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
